Akwaba World restaurant
Ivorian cuisine meets the world!
We were engaged for the opening of a new multifaceted venue in the heart of Abidjan, located on the prestigious Desjardins street.
Balancing roles as a financial center, coworking space, and dining area, the challenge was to create a format that would cater to diverse client types and accommodate various dining occasions and styles.
Under the guidance of the client and architect Maud Soullimant, we also focused on creating a space that is both welcoming and functional, considering both customer experience and operational efficiency backstage.
Akwaba World thus emerges as a friendly place that offers cuisine deeply rooted in Ivorian tradition, yet also embraces global culinary trends with international and popular recipes and formats.
LOCATION
Abidjan, Ivory Coast
DATE
May - July 2023
SCOPE
Concept positioning and restaurant opening
Concept & business model definition
F&B conception & operations
Menu engineering & costing
Marketing strategy
Staff recruitment & training
Power in Numbers
30
m²
50
Seats
200
Month's mission