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Akwaba World restaurant

Ivorian cuisine meets the world!

We were engaged for the opening of a new multifaceted venue in the heart of Abidjan, located on the prestigious Desjardins street.


Balancing roles as a financial center, coworking space, and dining area, the challenge was to create a format that would cater to diverse client types and accommodate various dining occasions and styles.


Under the guidance of the client and architect Maud Soullimant, we also focused on creating a space that is both welcoming and functional, considering both customer experience and operational efficiency backstage.


Akwaba World thus emerges as a friendly place that offers cuisine deeply rooted in Ivorian tradition, yet also embraces global culinary trends with international and popular recipes and formats.


LOCATION

Abidjan, Ivory Coast


DATE

May - July 2023


SCOPE

Concept positioning and restaurant opening

  • Concept & business model definition

  • F&B conception & operations

  • Menu engineering & costing

  • Marketing strategy

  • Staff recruitment & training

Power in Numbers

30

50

Seats

200

Month's mission

Project Gallery

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